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Peel, core, and chop the apple into small cubes in a large bowl. Add lemon juice to prevent discoloration. Add the sugar, water, and corn syrup in a heavy-bottom deep saucepan. With the heat on medium-high, bring the sugar to a boil. Shake the pan slowly, guiding the distribution of heat.
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Starting with this Caramel Apple Pumpkin Cake recipe. As most of you loyal Sugar Babies know, Fall is my absolute favorite season. The weather is comfortable, boots are back in style, there is the sweet smell of dishes that are hearty, sweets that are made with apples and pumpkins, and football food! Man, I love football season only for the food.
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STEP 1: Start by removing the stem from your mini foam pumpkins. Then push a stick into the center of the pumpkin. STEP 2: Mix equal parts Gloss Mod Podge and Caramel color acrylic paint. Mod Podge adds thickness and acts as a glue to adhere faux sprinkles or faux chopped nuts. When mixing, fold the caramel paint slowly into the Mod Podge.
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Make the Caramel. Melt butter in a medium-sized, heavy-bottomed saucepan on medium-low heat. Add brown and white sugar and corn syrup. You can also add spices at this time - I like to add pumpkin pie spice! Stir regularly, being sure to scrape the bottom of the pot, until the mixture begins to boil (about 30 minutes).
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Whisk in the butter and pumpkin pie spice. Cool the caramel for 2-3 minutes. Insert the sticks into the stem end of the apples. Dip each apple in the caramel turning to coat. Cool on a parchment lined baking sheet coated with cooking spray. Melt the chocolate in the microwave. Dip the apples in the chocolate turning to coat.
Caramel Apple for a pumpkin decorating contest Pumpkin decorating
4. Unwrap your caramels and place in a microwave safe bowl. Add 2 Tbsp water and microwave in one minute increments, stirring each time until smooth and runny. Tilt your bowl to the side and dip, rotating the apple to get an even coat. Let the caramel drip and once it slows down scrape the caramel from the bottom of the apple.
three decorated pumpkins sitting on top of a table next to candles and
Preheat oven to 350ยฐF. Blind bake (par bake) the crust by lining it with foil and pie weights. Bake for about 20 minutes. Remove the foil and bake until the bottom crust is set, but not coloring at all. In a skillet, heat the apples, butter, brown sugar, cinnamon and salt until the apples are tender.
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Once that is dry, mix together your brown puff paint, white puff paint and gold paint to create a caramel color. I also added a few squirts of mustard yellow to help create the caramel color. I mixed this up and put it in a large dish (a disposable pie pan), and covered with Press and Seal wrap.
ยป DIY Caramel Apple Decorated Pumpkins
Cut light brown foam into small pieces that resemble broken nuts. I just cut a crooked strip off the edge, then cut that into smaller pieces. Use Mod Podge to glue the nuts to the caramel apple pumpkin. I did a section at a time so the glue wouldn't dry before I added the "nuts".
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Instructions. Push wooden dowels into the top of the apples. Line a large platter or baking sheet with nonstick foil. Place caramels and heavy cream in a medium bowl and microwave on high for 2 minutes. Stir, return to microwave for 20 seconds at a time until smooth. Dip apples in the caramel, turning the apple and spooning caramel over the.
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Heat oven to 350ยฐF. Add apples to 9-inch ungreased glass pie plate. Spread evenly. Microwave uncovered on High 3 to 4 minutes. (Apples should be crisp tender, not soggy) In small bowl add 3/4 cup flour, brown sugar, butter and 1/2 teaspoon pumpkin pie spice. Mix with fork until nice and crumbly.
How To Decorate A Pumpkin Like A Caramel Apple Apple Poster
Microwave caramels in 15 second increments, stirring between each. Will take total 1-2 minutes depending on microwave. Once caramels are melty and smooth, add pumpkin pie spice. Stir and immediately begin to dip apples. Dip each apple in caramel, use spoon or knife to remove excess caramel from bottoms.
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Easy Caramel Apple Cupcakes. Preheat the oven to 170 C /350 F. Line a muffin pan with cupcakes liners. I used baking cups today. Dry ingredients - In a bowl, combine flour, baking powder, baking soda, spices, and salt. Prep the apples - Finely chop the apples, and add the lemon juice, and 2 tbsp of flour. Set aside.
ยป DIY Caramel Apple Decorated Pumpkins
Here are the instructions for Pumpkin Caramel Apples. Step 1: Gather Your Supplies. Holding each apple by its stick, dip the apple into the caramel, sinking it until it covers all but the very top of the apple.. Step 8: Decorate. To complete the look, the pumpkins need stems. Take some modeling chocolate and color it green with paste food.
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1. Make sure your pumpkins are clean of any dust or dirt. In a well-ventilated area, spray paint the pumpkins light green or use acrylic paint and a paintbrush to paint them green. Allow to dry completely. 2. Using brown craft paint, paint 3/4 of the pumpkin to resemble caramel. We used 2 coats to keep the paint free of streaks. 3.
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STEP 1 Place your pumpkin on a cutting board. Holding the pumpkin tightly so it doesn't roll around, use a sharp knife to trim off the stem. STEP 2 Set your pumpkin upright. Make a hole approximately the same size as your dowel rod in the top of your pumpkin (we used a knife sharpening rod) and push your dowel into the hole.